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Exceptional Saint Emilion Grand Cru from Verité Winemaker Pierre Seillan

Internationally renowned winemaker Pierre Seillan is no stranger to producing premier wines.  Receiving thirteen 100 point scores for his wines with Verité Winery alone, everything Seillan touches seems to turn to gold. That's why we are excited to share with you today an exceptional example of right bank Bordeaux from Seillan's Chateau Lassegue's second label Chateau Vignot. 

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A Crowd Pleasing Red for Easter Dinner

From a small town on the western coast of Italy comes this crowd-pleasing Rosso from Duca di Saragnano.  A blend of Sangiovese, Nero D'Avola, Primitivo, and Syrah, we were pleasantly surprised at the quality of this wine when tasting it since it's a non-designated Italian red. But DOC doesn't always mean better.  This Rosso IGT flies under the radar delivering a quality red at an everyday price! 

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Calling All Foodies!

Calling all foodies! Searching for that perfect wine for all your springtime food pairings?  Look no further.  This Italian white from Cordero di Montezemolo is your answer. 

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Cotes de Castillon: Bordeaux that Flies Under the Radar!

Castillon Cotes de Bordeaux: Your New Go-To French Red

Everyone knows the great regions of Bordeaux: Saint Émilion, Pomerol, Margaux.  But tucked away along the Right Bank of Bordeaux is Cotes de Bordeaux, a region made up of five under-appreciated designations including Castillon.  With a great influence from its neighbor Saint Emilion, Castillon Cotes de Bordeaux producers strive to make approachable, well-balanced, and character-driven wines at affordable prices.  That's why we are excited to share with you this great value Cotes de Bordeaux from Chateau Beynat.

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