Jean-Marie Loron began exporting Beaujolais wines back in 1821. Through marriage, the Loron family merged with the Barbet family and became one of the most famous negotiants in Beaujolais with holdings in almost all the crus. Six generations later, direct descendants of the original owners Xavier and Gregory Barbet are at the helm and continue the family's tradition of producing delicious Beaujolais through old school winemaking techniques. Crisp, light, and fruity, Beau! Beaujolais is sure to become your new go-to red!
This French red is easy drinking and bursting with flavor. Made from 40-year-old vines, aromas of red fruits and blackberry lead into a flavorful palate of cherry and raspberry. A perfect red for the warmer seasons, pop the top, kick your feet up, and enjoy a glass with a nice book while catching some sun on your back porch.