"Stunningly golden dram with aromas of sweet stone fruits, citrus, honey, cereal, and a wisp of sage. Soft and smooth with flavors of malted chocolate, smoke, and dried apricot that build onto a mellow, semi-sweet, and smoky finish. Fantastic."
- 94 Points, Ultimate Beverage Challenge
"Matured in refill American oak casks that previously held peated whisky, this 2006 distillate presents a nose of cider, heather, ginger, malt, hints of nutmeg, and peat. Ripe red apples on the palate, with honey, vanilla fudge, and a faint background wisp of smoke. Relatively long in the finish, with that light smoke persisting alongside black pepper, oak, and now unripe apples."
- 91 Points, Whisky Advocate