"The 2019 Merlot Great Blue Heron also has 6% Cabernet Franc, 3% Cabernet Sauvignon and a trace amount of Petit Verdot, all aged for 16 months in used French oak of various ages. This is textured and fruity at the same time. It has some ripe tannins for support, and, the mid-palate finesse and refinement are its best features. The fruit is tasty and on the sophisticated side. "
- Wine Advocate
Practicing Organic