Nose: Begins with hints of leather, brown sugar and caramel, followed by crème brûlée, marshmallow, green apple and citrus orange.
Palate: Apples, caramel, and brown sugar. The creaminess pairs with orange from the nose, creating a dessert-like richness. Vanilla, toasted oak and black pepper spice round it out.
Finish: Slight fruitiness and grape tannic notes with a lingering spice.