To commemorate 100 years of Calumet Farm, this premium high-rye straight rye whiskey marks a first in the brand’s storied history. Crafted with 91% rye and 9% malted barley, this whiskey delivers a bold, complex flavor with a refined, peppery spice balanced by sweet caramel and warm oak.
Nose: Bold pepper spice with notes of caramel, oak, and dark fruit.
Palate: A blend of rich baking spice, toasted oak, and sweet caramel, complemented by dried fruit and hints of vanilla.
Finish: Long and lingering, with a smooth yet spicy rye character, fading into warm oak and a touch of cinnamon.