Nose: Bold cooked agave up front, with citrus-zest and honey undertones. You’ll also pick up vanilla bean, toasted oak, and a gentle minerality. Hints of baking spice and pepper emerge with air.
Palate: Full-bodied and rich: the agave character is strong and vibrant, layered with caramelised sugar and toasted oak tannins. Spice appears: white or black pepper, soft baking spice, and citrus brightness. There’s still a definite agave-core drive despite the barrel proof and oak influence.
Finish: Long, warm, and satisfying: lingering oak tannin, peppery spice, and sweet agave echo. A touch of citrus brightness remains in the fade, balancing the richness.